A local restaurant group looking for managers for two of their locations. The position is 5 days a week with 2 days off in a row. The set schedule will not change, under 50 hours a week (Wed & Thurs close, Fri swing, Sat open swing, Sun open, Mon & Tues off). All managers are hands-on and involved in all aspects of operations. This position requires food knowledge. Local business is our core an...
Dyllan's Raw Bar Grill-Georgetown DC One of DC's best new restaurants is looking for a Restaurant Manager If you love hospitality, interacting with guests, training staff and crave a chance to grow then this job is for you. Upscal Restaurant in Georgetown Looking for experienced, energetic restaurant managers Must be mature, have great floor presents Must have experience engaging with guest and...
Popeye's is now hiring Assistant Restaurant Managers! Qualifications:Must be 21+3+ years management experience in food service industry - quick service restaurants preferredMust have reliable transportationMust be local to area/stateOpen/flexible availabilityAble to travel to other store locations in surrounding area for assistance purposesMust be able to work 40+ hours/weekThe Assistant Restau...
RESTAURANT OPERATIONS MANAGERPunch Bowl Social is and always will be a place for people to come and be themselves. We believe in experiential and genuine connection, authenticity in approach, and an inspiring and exciting environment, complete with an abundance of hospitality and guest care.We've stocked our place with a delectable collection of unequalled music, food, games, and beverages. We ...
Position Overview: You may know us as a company with great food You may also know us from 'Fortune's 100 Best Companies to Work For' list What you may not know is that our menu is fresh and made from scratch ingredients, Our Managers are the best Restaurant Operators in the industry! Reporting to the General Manager, you will work with a passionate team highly respected by their staff because t...
Job DescriptionAbout sweetgreensweetgreen is on a mission to build healthier communities by connecting people to real food. We passionately believe that real food should be convenient and accessible to everyone. Every day in each sweetgreen, our 3,500 team members make food from scratch, using fresh ingredients and produce delivered that morning. And in our local communities, we're committed to...
Job DescriptionCAVA is a fast-growing culinary brand with over 70 fast-casual restaurants and a packaged goods line dedicated to fresh, Mediterranean-inspired, better-for-you cuisine. Our mission is to fuel full lives through a bold and innovative food culture. From our restaurants to our Support Center, CAVA team members foster a culture of transparency, humility, positivity, thoughtfulness, a...
Job DescriptionGeneral Manager I have an opening for an experienced restaurant General Manager for an iconic, chef driven restaurant in the DC area.This is a vibrant brand with an eclectic, chef inspired menu, dinner only, full bar.This is a busy operation, profitable and requires a great "People" person to continue to drive the local business.The restaurant has excellent reviews and provides a...
Job DescriptionFabio Trabocchi Restaurants, by James Beard Award-winning and Michelin-Starred Chef Fabio Trabocchi, is thrilled to announce that will be expanding our celebrated and award-winning restaurant, Sfoglina Pasta House, into Rosslyn (Arlington), Virginia.Sfoglina Rosslyn will be featuring the same upscale casual Italian dining (full homemade pasta menu) and full wine and cocktail list...
Job DescriptionAs a Line Lead you will be an ambassador of the sweetlife and our core values. You will be interacting with our guests and leading your team to give the best customer service in the game. The goal is to leave people better off than when we found them.You will help to ensure that our in-store processes are executed as smoothly as possible by running brilliant shifts. You will repo...
Job DescriptionPosition OverviewAs a Line Lead you will be an ambassador of the sweetlife and sweetgreen's core values. You will be interacting with our guests and leading your team to give the best customer service in the game! The goal is to leave people better off than when we found them.You will help to ensure that our in-store processes are executed as smoothly as possible by running brill...
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Pisco Y Nazca Ceviche Gastrobar (D.C) is Hiring! Pisco Y Nazca Ceviche Gastrobar, Pisco y Nazca. a popular saying in Peru, translates into having fun in a social environment encompassing exceptional cocktails. The vision behind Pisco Y Nazca Ceviche Gastrobar, is one of a lively place serving bold-flavored dishes, unique cocktails and a vast selection of national and international beers inspire...
Restaurant Team Member - Crew (2763 - West Nursery) (19019822) Description At Chipotle, weve created something special: a better place to eat and work. Many employees start just expecting a paycheck, but end up with a rewarding career. We provide exceptional training and a clear career path over 80% of our managers got promoted from Crew. Whats in it for you: Tuition assistance (up to $5,250 a ...
Join the most exciting new Wolfgang Puck CUT restaurant opening in Georgetown, Washington DC inside the Rosewood Hotel. We are seeking experienced Pastry Cooks to join the team! Job Summary :The Pastry Cook s responsibilities are to plan, set up and prepare quality products in all areas of the Pastry department to include, but not limited to pastries, desserts, breads, ice creams, sorbets, crea...
POSITION SUMMARY: Customer Service orientated position primarily responsible for delivering superior food and beverage service to bar guests within the restaurant according to Potomac Family Dining Group and Applebee's brand standards for timeliness, accuracy, and guest service.ESSENTIAL DUTIES AND TASKS:Serves food and drinks to guests in a courteous and timelyMixes ingredients such as liquor,...
POSITION SUMMARY: Customer Service orientated position primarily responsible for delivering superior food and beverage service to bar guests within the restaurant according to Potomac Family Dining Group and Applebee's brand standards for timeliness, accuracy, and guest service.ESSENTIAL DUTIES AND TASKS:Serves food and drinks to guests in a courteous and timelyMixes ingredients such as liquor,...
PURPOSE: A server is primarily responsible for serving the highest quality food and beverages to Guests and providing them with an exceptional dining experience. ESSENTIAL JOB FUNCTIONS: Servers must be 18 or older and meet the local requirements for serving food and alcoholic beverages.A certain amount of preparation and maintenance will also be required. Management will inform employees of th...
Pleasing patrons since 1975, Theismann's Restaurant and Bar is unique in character and difficult to categorize. It melds the diverse venues of fine dining, neighborhood gathering place and energetic sports viewing. It is still independently owned and operated and implementing the original philosophy to give excellent service and quality product in a comfortable, friendly environment. Theismann'...
In August 2013, our dreams became reality and we were finally ready to bring the bold flavors and healthy ingredients of South Korea to Columbus, Ohio. Inspired by the traditional Korean dish bibimbap, meaning "mixed rice," we sought to blend time-honored Asian flavors with classic American favorites to create a dish everyone would love. From the time we opened the doors to our first location, ...
VENUE Located in Washington DC at the Eaton Hotel, American Son seeks to epitomize what modern-day American cuisine genuinely is: a melting pot of many different cultures that breaks down the barrier between American and new American defined fare, with a heightened focus on vegetables. For this 150 seat restaurant, Plan Do See has tapped local Chef Tim Ma to collaborate and develop the menu. Am...
It is the mission and intent of this position that the incumbent will manage the day to day operation of the Restaurant, Empress Lounge, In-room dinning, mini bar and the club lounge. Assisting in formulating long term strategy. The Director of Outlets will also help in creating a pleasant dining and beverage environment and experience for guests throughout all the Hotels Food and Beverage outl...
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